Signature
Premium Crab Meat
Select cuts from the leg and claw, renowned for their tenderness and gentle, subtly sweet flavour. Naturally high in protein and low in fat.
Hand-picked, pasteurised and simple to use. Trusted by retailers, restaurants and chefs in the UK, France and Spain.
Sweet, delicate blue swimming crab, hand-picked and shell-free. Ready to use straight from the fridge, for retailers, professional kitchens and anyone who loves good food.
Where would you like to start?
Premium and white crab meat, for retail and for chefs.
Explore 02Catering packs, trade supply and partnerships in the UK, France and Spain.
Explore 03Simple, beautiful ways to serve Ocean Isle crab.
Explore 04Our story, our sourcing and how the crab is looked after.
ExploreWe built Ocean Isle around a simple belief. That good seafood should taste of where it comes from, and reach you exactly as nature intended.
Every batch of crab is selected by hand, prepared with patience and held to a standard we are proud to put our name to. Nothing rushed, nothing masked. Clean, honest flavour, carefully sourced and delivered to kitchens in the UK, France and Spain.
Every step is deliberate, from the way the crab is caught to the moment it reaches your kitchen.
From the chilled aisle to the professional pass, premium crab meat that is ready when you are.
Select cuts from the leg and claw, renowned for their tenderness and gentle, subtly sweet flavour. Naturally high in protein and low in fat.
The finest white meat from the body, prized for its delicate, flaky texture and clean, fresh taste.
100 g pots for the chilled aisle. Pasteurised and ready to open, for good crab at home without any fuss.
Larger formats for professional kitchens. The same hand-picked meat, sized for service.
Ocean Isle supplies wholesalers, restaurants and caterers with crab meat that is ready the moment it arrives. No picking, no cooking, no waste. Just beautiful meat that goes straight onto the plate.
Simple to prepare, beautiful to serve. A few of our favourite ways to enjoy Ocean Isle crab.
Sweet crab, a little lemon and good olive oil, layered and turned out. It looks like far more work than it is.
Tender pieces with a gentle sweetness. Lovely in salads, timbales and starters, anywhere the crab should be seen as much as tasted.
Delicate and flaky, it carries other flavours beautifully. Made for crab cakes, pasta, quiches and anything baked.
Open the pot. The crab is already picked, pasteurised and ready.
Season gently. Lemon, soft herbs and good olive oil are enough.
Serve chilled or just warmed through. Crab this good does not need much.
Stocked in Sainsbury's, Morrisons and Booths across the UK, and now available across France and Spain.
A small range, done properly.
Read our story →The Blue Swimming Crab is caught the traditional way, in pots that rest gently on the seabed and leave it undisturbed. Any females, young crabs or crabs carrying eggs go straight back to the water. It is a slower way to fish, and it is what keeps the crab coming back season after season.
We would rather do it properly than quickly. That same care goes into every pot that reaches your kitchen.
Tap a point to see what blue swimming crab naturally brings to the table.
Crab is naturally rich in protein, the quiet kind of goodness that fits everyday cooking.
Light by nature. All the flavour of the sea without the heaviness.
Two minerals your body uses every day, found naturally in crab meat.
A natural source of iron, as part of a balanced diet.
Like the best of the sea, blue swimming crab naturally contains Omega-3.
Yes. Every pot is fully prepared, pasteurised and shell-free, so it is ready to enjoy straight away with no picking and no cooking required.
Keep it chilled. Thanks to gentle pasteurisation our crab has a long, dependable shelf life, which means less waste for kitchens and shoppers alike.
We do. Ocean Isle supplies retailers, caterers and the hospitality trade in both retail pots and larger catering formats, with reliable delivery in the UK, France and Spain.
Our crab is found on UK shelves with retailers including Sainsbury's, Morrisons and Booths, and is now arriving across Spain, France.
Restaurants, retailers, distributors and wholesalers. Consistent quality, reliable delivery and a long shelf life. Start a partnership below.
Find Ocean Isle on the chilled aisle at Sainsbury's, Morrisons and Booths, and across France and Spain. Then browse the Recipe Centre for ideas.
Explore recipes →Ocean Isle partners with retailers, restaurants, distributors and hospitality businesses in the UK, France and Spain. Crab meat that arrives ready to use, with reliable delivery and a long shelf life.